Wheat flour vibrating screen
Wheat flour vibrating screen is a device used for screening and classifying wheat flour particles. It usually uses vibration screening technology to sieve wheat flour particles according to size through the vibration of the screen to achieve the purpose of classification and separation. Wheat flour vibrating screens play an important role in flour processing and wheat flour production processes, helping manufacturers improve production efficiency and ensure product quality.
Working principle of Wheat flour vibrating screen
The vibration force generated by the vibration motor is used to place the wheat flour on the screen for screening. The vibration motor transmits the vibration force to the screen box through the exciter, causing the screen box to vibrate periodically. Under the action of vibration, the wheat flour is separated into particles of different sizes through the pore size of the screen.
The function of Wheat flour vibrating screen
1.Removal of impurities: During the production process of wheat flour, some impurities may be mixed in, such as wheat bran, stones, metals, etc. The vibrating screen can remove these impurities through screening, improve the purity of wheat flour, and ensure the quality and safety of wheat flour.
2.Grading and screening: Wheat flour can be graded and screened according to different needs, and wheat flour can be divided into grades of different thicknesses, such as special first-class flour, special second-class flour, standard flour, etc., to meet the needs of different food processing and consumers. need.
3.Improve quality: Through the screening function of the vibrating screen, the particles of wheat flour can be made more uniform, the rheological properties and baking performance of wheat flour can be improved, thereby improving the quality and processing performance of wheat flour.
Advantages of Wheat flour vibrating screen
Corrosion resistance: Wheat flour vibrating screens are usually made of corrosion-resistant materials such as stainless steel, which can resist the erosion of oxidation, acidic substances and alkaline substances, thereby extending the service life of the equipment.
Solve the problem of reduced output: By optimizing the screening process and equipment design, the screening efficiency can be improved, thereby solving the problem of reduced output. For example, by adjusting parameters such as the inclination angle of the screen, the screening speed of wheat flour particles can be accelerated and the screening output can be increased.
Strong customization: According to actual needs, the wheat flour vibrating screen can be customized with different parameters such as screen aperture, screen surface length and effective screen size to meet the screening needs of different customers.
Strong adaptability: The design of the vibrating screen is flexible and diverse, and can be customized according to the characteristics of wheat flour and screening needs. For example, the material, aperture, number of layers, etc. of the screen can be adjusted according to actual needs.
Application of Wheat flour vibrating screen
1. Flour processing plants: Wheat flour vibrating screens are often used to screen and classify wheat flour to remove impurities and ensure product quality. At the same time, they are classified according to different particle sizes to meet the production needs of different product specifications.
2. Food processing plants: Wheat flour vibrating screens are also commonly used in other food processing plants, such as pasta factories, biscuit factories, etc. In these scenarios, wheat flour vibrating screens are used to screen and classify wheat flour to ensure that the wheat flour used in food processing is of good quality.
3. Food laboratory: used for experimental research such as particle analysis and particle size measurement of wheat flour samples.
4. Food Quality Inspection Center: Wheat flour vibrating screens are often used to test the quality of wheat flour products to ensure that the products comply with relevant standards and regulations.
Wheat flour vibrating screen plays an important role in the flour processing process. By screening wheat flour, it improves the quality of flour and ensures food safety. When selecting and using a wheat flour vibrating screen, various factors should be considered comprehensively to achieve the best screening effect.
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Screening and filtering of particles, powders, liquids and other materials
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Filter wheat flour and remove unwanted particles to ensure product quality
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